Faculty of Wine | Courses
8
page-template-default,page,page-id-8,ajax_updown_fade,page_not_loaded,boxed,,qode-title-hidden,qode-theme-ver-9.1.3,wpb-js-composer js-comp-ver-4.11.2.1,vc_responsive

WSET Level 1 Awards in Wine

 

This one day course provides basic product knowledge and skills in the service of wine to prepare a person for their first job in the hospitality industry, or to upgrade the skills of someone already employed in this industry. The WSET Level 1 in Wine is also a perfect starting point for structured wine studies for the wine enthusiast!

 

Details & Registration

WSET Level 2 Award in Wines and Spirits

 

The WSET Level 2 Award in Wines and Spirits provides fundamental product knowledge and lays the foundation for the Systematic Approach to Tasting. The Level 2 Award is ideal for those entering a profession in the wine and spirit industry, as well as for the enthusiast who wishes to broaden their knowledge in a structured way.

 

Details & Registration

WSET Level 3 Award in Wines and Spirits

 

This qualification is ideal for trade employees working in a supervisory capacity, advising management, answering customer queries and making informed selections of wines and spirits in a wide variety of situations. This course is also the next step for the wine enthusiast wishing to build on knowledge gained on Level 2.

 

Details & Registration

Corporate Programs

 

Whether you are a wine agency or a restaurant, hotel or golf course, if you have several people that could benefit from a WSET course, we would be happy to come to you. We can organize a WSET class of any level (except Diploma) at a location that suits you, and we can customize the duration according to your needs (without compromising the minimum requirements as set out by WSET, of course).

 

For more information: contact Derek at derek@facultyofwine.ca

Non-WSET Courses or Specialty Seminars

 

You want to learn more about wine, but you have no time or need for a formal course? We would be pleased to do something special just for you.  Let us know your requirements and we can tailor a “course” specifically to your needs.

 

For more information: contact Derek at derek@facultyofwine.ca